Description
- Essential for dairy equipment: Keeps milk frothing equipment and other dairy tools in top condition for your cafe or diner.
- Convenient measuring device: The bottle includes a built-in dosing chamber to ensure proper chemical portioning, offering over 30 uses per bottle.
- Easy to use: Mix 30 mL of Rinza with 500 mL of cold water for frother cleaning, or soak part/steam wands in a 30 mL to 500 mL warm water solution for 15-30 minutes.
- Efficient cleaning process: Run the solution through auto-frothers and rinse components with clean cold water for thorough cleaning.
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